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Introduction to Fish and Wildlife

Credits:
3

This practical course will introduce the student to collection techniques for terrestrial and aquatic invertebrate specimens, including preparation, mounting and display. Field data will be recorded, analyzed and summarized in report format. Field identification features of common Ontario birds, mammals, fish, reptiles and amphibians will be introduced. Procedures in assessing fish and wildlife populations, relative abundance and diversity of animal populations will be explored. In addition, fish and wildlife employment opportunities will be discussed.